Hydrogel as innovative technology for moisture conservation in the Potohar Plateau of Pakistan

Authors

  • Madeeha Khan Soil & Water Conservation Research Institute (SAWCRI), Chakwal, Pakistan
  • Riffat Bibi Soil & Water Conservation Research Institute (SAWCRI), Chakwal, Pakistan
  • Safia Noureen Malik Soil & Water Conservation Research Institute (SAWCRI), Chakwal, Pakistan
  • Obaid ur Rehman Soil & Water Conservation Research Institute (SAWCRI), Chakwal, Pakistan
  • Abdul Latif Barani Agricultural Research Institute (BARI), Chakwal, Pakistan
  • Marjan Aziz Barani Agricultural Research Institute (BARI), Chakwal, Pakistan
  • Muhammad Arsalan Soil & Water Conservation Research Institute (SAWCRI), Chakwal, Pakistan
  • Azhar Mahmood Aulakh Soil & Water Conservation Research Institute (SAWCRI), Chakwal, Pakistan
  • Tajamul Hussain Soil & Water Conservation Research Institute (SAWCRI), Chakwal, Pakistan
  • Waqas Naseem Soil & Water Conservation Research Institute (SAWCRI), Chakwal, Pakistan
  • Sultan Ahmed Rizvi Soil & Water Conservation Research Institute (SAWCRI), Chakwal, Pakistan
  • Muhammad Yunas Soil and Water Testing Laboratory, Jhelum, Pakistan
  • Muhammad Danish Majeed Soil & Water Conservation Research Institute (SAWCRI), Chakwal, Pakistan
  • Rizwan Latif Soil and Water Testing Laboratory, Chakwal, Pakistan
  • Qudrat Ullah Khan Department of Soil Science, Gomal University, Dera Ismail Khan, Khyber Pakhtunkhwa, Pakistan
  • Sairah Syed Barani Agricultural Research Institute (BARI), Chakwal, Pakistan

Keywords:

Agricultural sustainability, Crop improvement, Hydrogel, Moisture conservation, Potohar Plateau

Abstract

The Potohar Plateau of Pakistan is highly vulnerable to the stressors of climate including high rates of evapotranspiration, irregular rainfall patterns, frequent droughts, and poor physical structure of the soil. These factors combined with each other create unpredictable crop yields, and inaccessibility of soil moisture and degradation of the land, which are significant impediments to food security and livelihood of farmers. Under these circumstances, innovative soil moisture conservation solutions are urgently required for enhancing crop resilience, and water-use efficiency. This review provides a comprehensive analysis of the hydrogel technology in conserving moisture in agriculture. Their useful agricultural applications are explained in detail, and include soil amendment, seed coating and integration of drip irrigation systems. Field research has provided empirical support that the use of hydrogel can be used to increase crop yields up to 20-30% and drastically reduce the rate of irrigation and the amount of water used. Also, despite these benefits, there are barriers to adoption, such as high initial costs, lack of awareness among farmers, and environmental concerns, related to the permanence of synthetic hydrogels in soil ecosystems. The development and use of biodegradable hydrogel alternatives that are manufactured using natural polymers such as starch, chitosan and cellulose is highlighted as critical in enhancing environmental sustainability. The evaluation reveals that a multi-faceted approach is required to have a successful implementation in the Potohar Plateau. These involve specific subsidies, the bulk purchase of items in order to reduce costs, education programs of farmers, and the integration of hydrogels with other sustainable practices like mulching and conservation tillage. By addressing these challenges, the hydrogel technology can form the basis of developing climate resilience, water-efficient, and profitable agricultural systems in the water-prone areas of Pakistan, and this offers a viable long-term solution to fully intensify water-based rainfed agriculture in Pakistan.

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Published

2026-07-13

How to Cite

Khan, M., Bibi, R., Malik, S. N., Rehman, O. ur, Latif, A., Aziz, M., Arsalan, M., Aulakh, A. M., Hussain, T., Naseem, W., Rizvi, S. A., Yunas, M., Majeed, M. D., Latif, R., Khan, Q. U., & Syed, S. (2026). Hydrogel as innovative technology for moisture conservation in the Potohar Plateau of Pakistan. Journal of Pure and Applied Agriculture, 11(1). Retrieved from https://ojs.aiou.edu.pk/index.php/jpaa/article/view/3631