ASLAM, M. M.; SAMI ULLAH; RAZZAQ, K.; RAJWANA, I. A.; AKHTAR, G.; FARIED, H. N.; AMIN, M.; UNSAR NAEEM ULLAH; KHALIL, U. Orchard locality and postharvest oxalic acid application influence fruit quality and shelf life of Jamun (Syzygium cumini L.) fruit. Journal of Pure and Applied Agriculture, [S. l.], v. 5, n. 4, 2023. Disponível em: https://ojs.aiou.edu.pk/index.php/jpaa/article/view/1145. Acesso em: 18 nov. 2025.