MUHAMMAD IKHLAQ1 , MUHAMMAD AZHAR BASHIR1 , AMMARA NOREEN1*, KASHIF SHABIR1 , MUHAMMAD KASHIF RAZA2 , MUHAMMAD SULTAN ALI BAZMI3 , NAEEM KHALID4 AND ABDUL MANAN4. Effect of different chemicals in reducing fruit cracking and improving yield and quality in Pomegranate cv. Pearl. Journal of Pure and applied Agriculture, [S. l.], v. 6, n. 3, 2023. Disponível em: https://ojs.aiou.edu.pk/index.php/jpaa/article/view/1054. Acesso em: 3 jul. 2024.